Personalised nutrition: status and perspectives (2007)
Joost, Hans-Georg, Gibney, Michael J., Cashman, Kevin D., Görman, Ulf, Hesketh, John E., Mueller, Michael, ...
Personalised, genotype-based nutrition is a concept that links genotyping with specific nutritional advice in order to improve the prevention of nutrition-associated, chronic diseases. This review...
Religiösa reaktioner på gentekniken (2007)
I bokkapitlet diskuteras reaktionerna inom judendom, islam och några kristna samfund på ett antal bioteknologiska interventioner: assisterad befruktning, embryonala stamceller, genmodifiering,...
Ethical Issues raised by Personalized Nutrition based on Genetic Information (2006)
Four principles are taken as basis for the ethical analysis: autonomy, nonmaleficence, beneficence, and justice. Health is understood as a limited aspect of wellbeing. Food is understood as an aspect...
This book chapter discusses and evaluates four different efforts to extend human life: Normalize ageing, Optimize ageing, Retard ageing and postpone death, and Eliminate or overcome ageing and death....
Skall generna styra vad vi äter? (2005)
Ahlgren, Jennie, Görman, Ulf, Önning, Gunilla
This article gives an overview of some ethical problems raised in connection to nutritional genomics, especially the use of knowledge from nutrigenomics as a basis for personalised nutrition after a...
Co-creation or hubris? Responses to biotechnology in Christianity, Judaism and Islam (2005)
This book chapter discusses the reactions within a few Christian churches, Judaism and Islam to a number of recent biotechnological interventions: assisted reproduction, embryonic stem cells, genetic...
Organ transplantation and views of life (2004)
Vid den nordiska konferensen ”Teaching bioethics” illustrerade transplantationskirurgen Nils H. Persson och jag hur en dialogpedagogisk metod kan belysa en frågeställning på ett sätt som är...