Period
2006 - 2006
Number
2
Co-Authors
The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavour (2006)
Louw, C., La Grange, D., Pretorius, Isak Stephanus, Van Rensburg, P.
Copyright © 2006 Elsevier B.V. All rights reserved.